As the temperatures start to warm up, I’m relearning the value ice-cold water has in my life. I adore the refreshing feeling it gives my body when I’ve been outside for a few hours in the sun. More than anything, I love to “dress” my water in something visually appealing!
I first had fruit-infused water at a spa in Disney World. They had a pitcher of cucumber melon water chilling by the snack bar for guests to enjoy. I never thought I could really enjoy and be satisfied by water alone but I was proven wrong! Adding fruit to something basic really makes it better.
This spring and summer I’ll be drinking a lot of this! Here’s what you’ll need:
- Water pitcher (or a large water bottle if you need it on the go)
- Cute drinking straws (for a festive look)
These four fruits are the easiest to combine if the need arises. I also suggest when hosting a party creating a “water bar” for healthier guests. Before the party starts, chill glasses in the freezer to give them a frosted look and then take them out when your guests arrive. Garnish with an orange wedge.
Enjoy your water!